Vegan cheesesteaks

These are simple / delicious! Pair with your favorite vegan cheese (pre-packaged or home made cashew based like this!

Ingredients: 

• 4 cups mushrooms of choice
• 1 large onion sliced
• 2 tsp garlic or clove of fresh minced.
• 1 tbsp liquid aminos or soy or vegan worcestire 
• 3 dashes of liquid smoke
• 1-2 tbsp vegan butter or oil (use veg brother for oil free)
• Salt/pepper to taste
• Buns + vegan cheese of choice! 

Instructions:

1. In a large pot on medium heat add diced mushrooms/onion + oil/butter or veg broth + salt, pepper. 
2. Mix well and saute until they are just about cooked.
3. Add remaining ingredients and continue to sauce for a few minutes.
4. Melt cheese on top or add in and mix. 
5. Serve on toasted buns!